Within the body, there is a balancing system of insulin and glucagon to maintain adequate levels of blood glucose. Insulin, produced by the pancreas, is a major factor in controlling high levels of blood glucose when food in ingested and broken down into usable forms of energy. Glucagon, produced by the liver, is also a major factor in controlling low levels of blood glucose when there is not enough in the body to control a steady state of balance. When the insulin and glucagon are …show more content…
Daily blood glucose monitoring, quarterly A1c checks of red blood cells, and anti-diabetic medications are required to successfully control type 2 diabetes. A glucometer is a device used to check daily blood glucose levels with normal ranges being 70-100 mg/dL. A1c is a test of red blood cells evaluated every 3 months with normal ranges being under 6.5% of glucose in hemoglobin. With the monitoring interventions of daily blood glucose and A1c along with a change in diet, exercise, and the proper anti-diabetic medication, type 2 diabetes can be a well-managed and controlled area of overall