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40 Cards in this Set
- Front
- Back
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Epidemiology
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Study of distribution and determinants of health and disease in POPULATIONS
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Primary prevention
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prevent disease from occuring
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Secondary prevention
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early detection to change natural history
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Tertiary prevention
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reducing disability after treatment
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Determinants of distribution
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Infectious agents
Carcinogens, chemicals Behaviors, habits, lifestyle Occupational exposures aging genetic constitution social/political factors |
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Epidemiologic triad includes?????
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Host
Environment Agent |
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Distribution:
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Who
Where When How Changes |
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Epidemic?
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Higher than normal levels of disease
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John Snow used what approach to epidemiology?
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Ecologic and observation or retrospective cohort design
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Koch's postulates
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1. agent recovered from all diseased individuals
2. Agent grows in culture 3. Cultured organism causes new disease in susceptible 4. Agent recovered from new diseased animal |
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Revised causal criteria for disease
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1.Temporal relationship
2.Strength of association (relative rate) 3. Biologic plausibility 4. Risk factor 5. Consistency: association is replicated by other investigators 6. Dose response |
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Herd immunity
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1. Resistance to the spread of infectious disease in a group because susceptible members are few, making transmission from an infected member unlikely.
2. The immunologic status of a population, determined by the ratio of resistant to susceptible members and their distribution. |
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Outbreak investigation
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1. define numerator (cases)
a. case definition 2. define denominator: population at risk 3. Calculate attack rate (incidence rate of people at risk) |
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Attack rate:
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# at risk with disease/total # at risk
(%) |
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Secondary attack rate:
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# contacts who develope disease/
#total susceptible contacts this also is a measure of tendency of spread in a population |
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Attack rate ratio:
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Attack rate % for sick students who ate fish /Attack rate % for sick students who did not eat fish.
A good rule of thumb for determining a relationship for attack rate ratios (or risk ratios) in foodborne disease: >5 Very strong association (increased risk) 3.0 -<5.0 Strong association (increased risk) 1.7 -<3.0 Moderate association (increased risk) 1.3-1.6 Weak association (increased risk) 0.9-1.2 Probably no association 0.5-0.8 Weak association (decreased risk) |
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Incubation Period
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Interval from recipt of infection to the time of onset of clinical illness
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susceptibile
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the probability to get disease (NEVER 0)
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non-susceptible
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the probabilty to get disease IS ZERO
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Steps to epidemiology study
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1. Define disease
2. Define population 3. Find all cases in the population (existing and new) 4. Create measures of case frequency per population |
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Prevalence (A SNAPSHOT)
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# the total number of cases of a given disease in a specified population at a specified time and/or
# the ratio of the number of cases of a disease present in a statistical population at a specified time and the number of individuals in the population at that specified time. NOT a measure of risk and NOT a rate |
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Point prevalence
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How many on a certain date? aka cross-sectional sample
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Period prevalence
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disease cases present during a specific time interval (NOT a good measure)
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prevalence case bias
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bias due to longer disease survivability
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RATES
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proportions, ratios, risk and instataneous rates over TIME
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Proportion
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includes the numerator in the denominator
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ratio
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numerator and denominator come from different groups (male/female)
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Risk
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result of rates that prevail over a period of time. Time is not a dimension; only used descriptively to specify a period of observation
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Cumulative incidence CI:
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number of new cases divided by the candidate population over a period of time.
also be calculated by the incidence rate multiplied by duration. CI(t)=1-e^{-IR(t) * D} new cases/initial population at risk |
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Incidence Rate IR (density)
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new cases/at risk time
"stroke incidence for males is 5 cases/100,000 person-years |
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Incidence Density ID
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new cases/person-years
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Crude rates
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total number of something per 1000 people. summary for a population of comparison age group. Not used for inter-population comparisons.
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standardised mortality rate (SMR) or age-specific mortality rate (ASMR)
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total number of deaths per 1000 people of a given age (e.g. 16-65 or 65+).
Factors affecting a country's death rate * Nutrition levels * Standards of diet and housing * Access to clean drinking water * Hygiene levels * Levels of infectious diseases |
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Specific Rates
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ALWAYS can be compared between groups.
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Direct Standardization of rates
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1. choose a standard population
2. multiply specific rates from pop#1 by standard pop age groups 3. sum the pop#1 and divide by total standard pop, then repeat for #2. ADJUSTS FOR CONFOUNDING EFFECT |
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Protortionate Mortality Ratio (PMR)
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observed deaths in population A/expected deaths based on the proportion in the population B.
Used when actual population numbers are not known. NOTE: NOT rates or risks |
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Crude Birth rate
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#live births in a year/average midyear population x 1000
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crude death rate
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#deaths in a year/ave mid-year pop x 1000
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Age-specific death rate
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#deaths in certain age in a year/ave pop in age group x 100
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cause-specific death rate
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#deaths from cause/mid-year pop x 1000
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