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20 Cards in this Set
- Front
- Back
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Food Insecurity
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Limited or uncertain access to food of sufficient quality or quantity to sustain a healthy lifestyle
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Food Security
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Reliable access to enough nutritious food to sustain a healthy active life style
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Hunger
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Lack of basic food needed to provide energy and nutrients
Causes PEM, IDA, IDD and severe mineral/vitamin deficiencies |
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Food Shortage
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Hunger occurring when an area of the world lacks enough total food to feed its people
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Famine
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Widespread and extreme scarcity of food in an area that causes starvation and death in a large portion of the population
Most visible form on hunger Causes: Drought Floods Pests Political unrest Racial discrimination Religious hatred |
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Food Poverty
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Food exists in an area but some people cannot obtain it due to various reasons
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Food Wastage and the Environment
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Wasteful of chemicals and fertilizers
Wasted fuel for transportation More rotting food creates more methane |
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Soil Erosion
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Affects agriculture
Reduces land productivity |
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Deforestation
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Destroyed rain forests add to land loss
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Irrigation
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Leaves salty deposits in the soil
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Grazing Lands
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Overused for raising animals for meat supplies
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Fisheries
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Declining yield of fish from oceans due to overfishing and pollution
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Soil Erosion
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Affects agriculture in every nation
Deforestation dramatically adds to land loss Without the forest to hold the soil in place, it washes off the rocks beneath Drastically reduces the lands productivity |
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Malnourished Kids
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Do not die due to starvation, but due to dehyrdation/diarrhea
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Oral Rehydration Therapy
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Saves 1M kids
1 cup of boiled water + 2 tsp sugar + pinch of salt |
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PEM
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Protein energy malnutrition
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IDD
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Iodine deficiency disorders
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Canada's Action Plan for Food Security
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Commitment to reduce the number of undernourished people in half by 2015
1. The right to food 2. The reduction of poverty 3. Promotion of access to safe and nutritious food 4. Food safety 5. Tradition food acquisition methods of Aboriginal communities 6. Food production 7. Environmentally sustainable practices 8. Fair trade 9. Peace is a precursor to food security 10. A monitoring system for food insecurity |
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When selecting food: 3
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Eat low on the food chain
Select foods with less packaging Use reusable grocery bags |
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When cooking food: 4
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Use pressure cookers and microwave ovens
Do no use disposable utensils Avoid using wrapping stuff Use reusable towels and tupperware |