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RDA Thiamin Male/Female
Male: 1.2 mg/d
Female: 1.1 mg/d
Food sources Thiamin
Meat (pork)
Legumes
Whole and enriched cereals and bread
2 Thiamin Supplement forms
Thiamin Hydrochloride
Thiamin Monocitrate
2 forms of Thiamin found in nature
Plants: Free Thiamin
Animals: TDP/TPP
Primary absorption site for Thiamin
Jejunum
Phosphorylation site for Thiamin
Mucosal Cells
Types of transport for Low and High concentrations of Thiamin
Low: Active/Sodium Dependent
High: Passive Diffusion
2 anti-absorption factors for Thiamin
Thiaminases
Polyphenols
Where is Thiamin transported in the body
~90% in RBC
The rest is bound to Albumin in plasma
What form does most Thiamin exist in RBC?
As TDP (~80%)
Thiamin --> RBC
Type of transport?
Facilitated Diffusion
Thiamin --> Tissues
Type of transport?
Energy Dependent
Where is half the body's Thiamin stored?
Skeletal Muscles
HMP Shunt- Transketolase
Function?
Essential for the generation of pentoses (for nucleic acid synthesis) and NADPH (for fatty acid synthesis).
Synaptic Functions of Thiamin?
TPP regulates sodium channels of nerve impulses
How to assess Thiamin intake?
2 ways
Urinary Excretion
Excretion after load test
Beriberi
Wet, Dry, Acute
Thiamin Deficiency
3 general symptoms of Beriberi
Cardiac Abnormalities
Neurological
Gastrointestinal
Who is at risk for Beriberi?
People with diseases that alter absorption of thiamin.

Elderly.
prevent thiamin deficiency by
eating refined, unenriched grain products.