Parsley Research Paper

Parsley is a green herb most famous in the world. Parsley as a food it has nutritional value, What it is worth to give care and attention. It has a great location on a daily basis on the eastern table. Whether it's what was required for food decoration or for its delicious taste. It has many different uses. In modern medicine has proved that the parsley is very useful for many diseases, it is used to relieve stomach ache. Dried parsley loses its nutritional value, so you are advised by eating fresh.
There is no refrigerator without parsley. Parsley is not only herbs that give as starters in the restaurant. It’s a great source of calcium and vitamin C. There are many ways to use parsley in the kitchen. In the whole world, people use parsley in salads and soups. They also use parsley in decorating food. Parsley puts inside fish before grilling it gives a flavor in food. In the middle east, Parsley is famous that uses in a special salad called “ Tabbouleh”. Parsley uses …show more content…
It has many medical benefits because it contains a high percentage of Vitamin A for vision and Vitamin C for helping the body to fight colds diseases. It’s also useful in the treatment of liver and gallbladder. Parsley is useful in the treatment of anemia and helps expand blood vessels. Parsley regulates the circulation in the body as well as it’s beneficial to the heart. Parsley strengthens the muscles of the body as it renews cells. Parsley strengthens the nervous system as well as it strengthens the memory and resists oblivion. Parsley relieves the pain of the kidneys and urinary tract, as boiled parsley seeds drink used to treat urinary retention. Parsley is useful in the treatment of rheumatism. Parsley useful in asthma and respiratory disorders and it is useful in digest food. Parsley description effective as a treatment to reduce the weight and maintain the vitality of the body and that drinking a cup of hot parsley juice in the morning before