If everyone could live life the way author, Joel Salatin, lives life, then according to Salatin, the planet would thank us. Salatin owns a 500-acre farm in Virginia where he raises grass-fed, free-range animals, including cattle, pigs, and poultry. Besides farming, Salatin is an author of multiple books and a public speaker that has travelled all over to speak what he stands for. Joel Salatin wants everyone around the world to be able to overcome the corporate food system along with him, which is why he wrote, “Declare Your Independence.”…
In the short story "Greasy Lake" by T. Coraghessan Boyle, the narrator uses first person point of view to convey how "bad" he and his friends were when they were just out of high school. The author chooses this point of view to illustrate to readers that pretending to be someone that you aren't, could affect your judgment and leave you facing major consequences. The rebellious teenagers acted as to rebels that were dangerous, wearing leather jackets, drinking gin, reading provocative literature, and staying out all night. However, throughout the short story, the narrator tends to mock himself and his friends because they both know they aren't really dangerous and only show their rebellious side on the outside. For example, He says they "struck…
Food Chains How is it possible that the person who picks the fruits and vegetables so people can eat their meal, cannot afford theirs? Food Chains is a movie created to make an impact in the way society perceives migrant workers, and it surely made an impact on me. It’s amazing how far they will go just to earn one more cent per pound, in the tomatoes they pick.…
One Muckraker’s Societal Influence: The Movement of Federal Food Regulation Issued in the United States Upton Sinclair, once said due to public recognition of his 1904 novel, The Jungle “I aimed for the public's heart, and by accident I hit the stomach instead”. A socialist, and muckraker railed for public outcry of labor equity. He launched a consumer movement through the midst of a harsh stockyard strike from unfairly payed wage workers, socialist writer Upton Sinclair visited Chicago’s “Packing town” region which contributed to copious array of material that later turned into his best-selling novel, The Jungle. This book details the heinous process by which cattle, chickens, of the like became sold as meat products to Americans everywhere.…
In the introduction, the author appeals to sympathy using strong and emotionally charged phrases. Saying that “the most effective ways to address hunger in poor countries have fallen out of fashion,” the author makes his readers feel anger toward the Western countries and their indifference to the issues of hunger and poverty in developing countries and in the same time share empathy toward undernourished people of Africa and other starving regions in the world. Throughout the article, the author evokes negative and criticizing emotions toward all the Western world. In the phrase “What’s so tragic about this is that we know from experience how to fix the problem,” (Paarlberg) he emphasizes that we know how to fix the problem but we are two selfish to do something for…
In today’s diet-obsessed world, food has become a focal point. By making careful nutrition choices, a person is able to nourish his/her body to the fullest potential. Thus, what a person knows about the food is critical to his/her health. However, this information that is taken for granted has long been withheld from consumers. Though food was not genetically modified in the 1900s, the time period of Upton Sinclair’s novel, The Jungle, the standards for food were much worse.…
“The Jungle”, written by Upton Sinclair, was one of the most well known books to emerge during the Progressive Era. The publication of this piece is known to have influenced the passing of two federal laws concerning food health and safety, the Federal Food and Drugs Act of 1906, and the Federal Meat Inspection Act. During the time of its' publication, it had evoked an immediate and powerful effect on Americans and federal policy. It had paved the way for federal laws regarding food health and safety that we now follow in today's day and age.…
Eating for Victory: Food Rationing and the Politics of Domesticity by Amy Bentley is a monograph focusing on the American mindset of food that changed during World War II, as rationing severely impacted the domestic life of the average citizen. The author’s key argument is that contrary to common thought, most Americans were able to eat better food than in the earlier years of the Great Depression, in terms of both quality and quantity. The United States government responded to the chaotic changes that the Second World War was creating on the home front through usage of propaganda and legal rationing, Bentley maintaining that Roosevelt administration’s decision to do this was ethical; due to the constraints of this massive undertaking the nation…
My response to Michael Pollan’s “Escape from the Western Diet” In Michael Pollan’s argument “Escape from the Western Diet” he claims that the western diet is the cause of western diseases. Pollan also thinks that the food industry and health care industry are working together. This can be concluded by the evidence provided and personal experience. Pollan provided great evidence that can be seen but hasn’t been noticed because it is something that may seem normal now.…
Midterm: The Progressive Movement / Stock Market Crash (1929) The Progressive Movement was a time of reform that began in the late 19th century and continued through the early decades of the 20th century. During this time in American history, well-known intellectuals and social reformers starting asking cultural questions as well as political and economic questions. The questions that these intellectuals and social reformers were trying to address were brought about due to the rapid changes of the Industrial Revolution and modern capitalism growth in America. Progressives, a name for people that advocated or implemented social reform or new, liberal ideas, had the belief that the changes that were happening signified the end of the old era…
There are many cultures across the globe that still believe in superstitions, witchcraft, traditional healing, and magic. These beliefs expand throughout generations in some cultures and traditions. Many superstitions are rooted in the belief of old magic and the mystical healing properties of animals and medical herbs. Numerous superstitions were developed to explain events or situations that occurred out of fear of the unknown. These ideas enlightened individuals about why things happened, and the unexplained event could be cause by witches, ancestors, or curses.…
When it comes to writing fictional works, not many authors relived the fame and received criticism like prominent author Upton Sinclair and his work The Jungle. When writing The Jungle, Mr.Sinclair did not think he would stumble upon the conditions that lead to better regulation of labor and food distribution laws. Sinclair's novel is brought to life through the eyes of a Lithuanian immigrant by the name of Jurgis Rudkus, a meatpacker at Brown and Durnham’s meatpacking industries. The novel did a lot to revolutionize the way we view food and how it it is handled, sanitized and distribution of these products. Upton Sinclair's The Jungle is still notorious present day for its shocking revelations about food, but while discussing these things it would only be equitable to go back to the life of the very author himself while going into broad extent of the novel and how that impacted the regulatory laws.…
In 1990, author Wendell Berry released an essay titled “The Pleasures of Eating”. The essay focused on the responsibilities of eating, which includes self-awareness regarding what one’s consuming. Berry discusses how to eat responsibly throughout his piece, often citing the hidden dangers of the food industry, which includes the unjustifiable treatment of animals. Berry uses the rhetorical appeals in relation to these matters which allows him to connect and convey his message more strongly toward Americans, especially those living more rural lifestyles.…
Intro: Food has shaped the world into what it is in the modern day, and food played a major role in the history of mankind. In An Edible History of Humanity, by Tom Standage, Standage focuses on how food has had an impact of food from when hunter-gatherers were around, to the present day. Standage’s goal is to teach the reader the overall importance of food in our world, more than just what it is to most people now, something that we eat to fuel ourselves, which usually tastes good. He wants to look beyond the eating aspect of the food and tell us the importance of it way before we were alive. His choice of teaching history based on food and food only is quite an interesting idea.…
Summary John Arthurs has a unique stance on world hunger and moral obligation and the way that we should handle these issues. He opens up his argument by analyzing one of Pete Singers rules “If it is in our power to prevent something bad from happening, without thereby sacrificing anything of comparable moral importance, we ought, morally, to do it. “(666) Arthur believes that rule of life is a flawed one. He counters this statement by giving a scenario using Singers moral rule. Arthur states “All of us could help others by giving away or allowing others to use our bodies.…