Microbiology of Food Fermentations
Study - Print - List Cards - Export - Play Memory - Add To Favorites| Title: | Microbiology of Food Fermentations |
| Description: | Background, Krebs Cycle, Chemiosmotic Cycle, Catabolism, Homolactic Fermentation, Ethanol Fermentation, Heterolactic Fermentation, Butandiol Fermentation, Butyric-Butyric Fermentation, Propionic Fermentation, Mixed Acid Fermentaiton, |
| Number of Cards: | 4 |
| Author: | hedst0287 |
| Created: | 2007-04-18 |
| Tags: | (general) acid catabolism chemiosmotic citric cycle fermentation krebs |
| Private: | No |
| Favorite Count: | 1 |
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