The temperature of water is directly related to how much oxygen is in the water. For this simple reason if a crayfish is acclimated to 20 °C were acutely exposed to 10 °C the most likely result would be that the oxygen consumption would increase because of the decrease in temperature. Under the opposite circumstances a crayfish acclimated to 10°C were acutely exposed to 20°C would most likely show a decrease in oxygen consumption as a result of the increase in
The temperature of water is directly related to how much oxygen is in the water. For this simple reason if a crayfish is acclimated to 20 °C were acutely exposed to 10 °C the most likely result would be that the oxygen consumption would increase because of the decrease in temperature. Under the opposite circumstances a crayfish acclimated to 10°C were acutely exposed to 20°C would most likely show a decrease in oxygen consumption as a result of the increase in