Researchers proved that there are many benefits to the consumption of meat.” Meat contains all of the essential acids and vitamins that help build a healthy body structure. Amino acids are one …show more content…
As a result of this, people lack of more self sustainability of living in Hawaii.
There are so many different ways we can eat healthy by eating meat.
For years people have been eating meat, humans digestive systems are fully capable to use all of the meat to produce energy and proteins. Including we do not have the specialized organ that omnivores do that help break down the cellulose in plants. Some reports have evidence of our ancestors eat meat since 1.5 million years ago as there many source of diet.
Indians have been living off the land for many of years and used their natural resources. Same in Hawaiian culture we try to do our part to help protect our natural resources, Such as the the deer that arrived here as a gift from Japan. In the 1900’s the Japanese gave King Kamehameha a gift of axis …show more content…
They have also destroy local farms, gardens and residents amongst the deer path. The result is that today, there are several million deer, and, as McShea puts it, “the flip side has happened. They’re hitting too many cars, there’s too much gardens being eaten, the forest succession is changing.” Deer aren’t evil, but they have no predators now and they need to be managed.
It has been our job for years to try and keep down the population of axis deer and is also some of the most healthiest meats on the local markets. For many locals it's one of their main sources of food is from deer. There have been wild pig terrorizing sacred lands for generations ever since the Polynesians first came to Hawaii.
There are the Vegetarians were compared to omnivores, vegetarian populations have a lower overall mortality and in particular benefit from a reduced incidence of many non communicable diseases including heart disease, type 2 diabetes and cerebrovascular disease. A vegetarian diet reduces cancer risk, except for breast cancer.. A vegetarian diet which is poorly planned can lead to disorders; this risk may be offset by ensuring sufficient consumption of vitamin B12 and polyunsaturated fatty acids. [ Hawaiian health services