A large number of industries leads to pollution of the environment through the production of greenhouse gasses. Agricultural activities cannot be ignored. Logging of trees to increase land for farming has resulted in a reduction of trees, which are crucial in the reduction of carbon (IV) oxide. Increase expenditure on fertilizers, vast ranches of animals and rice paddies have ultimately led to climate change through emitting greenhouse gasses (Lallanilla, 2015).Home appliances such as fridge, fun, and aerosols produce CFCs, which leads, plays a part in increasing the greenhouse gasses. Burning of forest and volcanic activities as well produces carbon (IV) oxide and other gasses such as sulfate. In addition to that rising CO2 and global warming may stimulate harmful cyanobacterial blooms (Vissera et al, 2016). Cyanobacterial blooms in the United States have been associated with the death of wildlife and domestic animals. Cyanobacteria pose a potential risk to aquatic ecosystems as large colonies decompose it causes excessive oxygen consumption, which leads to an increased mortality rate in local populations of fish due to low oxygen levels (hypoxia). Therefore, cyanobacteria colonies are harmful for wildlife, and leads to an increased mortality rate in local fish, shellfish, invertebrate, and plant
A large number of industries leads to pollution of the environment through the production of greenhouse gasses. Agricultural activities cannot be ignored. Logging of trees to increase land for farming has resulted in a reduction of trees, which are crucial in the reduction of carbon (IV) oxide. Increase expenditure on fertilizers, vast ranches of animals and rice paddies have ultimately led to climate change through emitting greenhouse gasses (Lallanilla, 2015).Home appliances such as fridge, fun, and aerosols produce CFCs, which leads, plays a part in increasing the greenhouse gasses. Burning of forest and volcanic activities as well produces carbon (IV) oxide and other gasses such as sulfate. In addition to that rising CO2 and global warming may stimulate harmful cyanobacterial blooms (Vissera et al, 2016). Cyanobacterial blooms in the United States have been associated with the death of wildlife and domestic animals. Cyanobacteria pose a potential risk to aquatic ecosystems as large colonies decompose it causes excessive oxygen consumption, which leads to an increased mortality rate in local populations of fish due to low oxygen levels (hypoxia). Therefore, cyanobacteria colonies are harmful for wildlife, and leads to an increased mortality rate in local fish, shellfish, invertebrate, and plant