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74 Cards in this Set

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Fungi importance

important as nosocomial infections and as opportunistic infection of immunocompromised




few are primary pathogens

nosocomial infections

infection that can be acquired in a hospital

opportunistic infections

usually part of normal flora, but when they get to a wrong spot, for ex. an IV punture spot where there isn't supposed to be bacteria, they can contaminate even f they are weak

fungi and benefits in nature

decomposition of plant matter




edible mushrooms

fungi and practical uses

leavening agent in bread




fermentation of beer/wine

cells walls of fungi: chitin

stains with calcium binding agents- Calcoflour white- for rapid identification of fungi in clinical specimens

cells walls of fungi: ergosterol

similar to cholesterol. we use this to treat fungal infection, it prevents ergosterol from creating more ergosterol in fungus and thus fungi can't multiply b/c it can't make new cell walls

antivirals that affect ergosterol synthesis

1. Amphotericin B


2. Azoles


3. Nystatin

3 types of fungi

1. moulds


2. yeasts


3. thermally dimorphic

thermally dimorphic

mould at 20 degrees C




yeast at 37 degrees celsius

molds

body of fungus called "thallus," masses of hyphae e.g. white powdery layer on moldy fruit

molds- coenocytic hyphae

one big mold cell with multiple nuclei

molds- septate hyphae

individual cells

yeasts

oval or spherical in shape

yeast reproduction

reproduce by budding

psuedohyphae

a line of cells that form if buds fail to detach

candida albicans use of pseudohyphae

candida albicans may attach to epithelial cells as a yeast, invading deper tissues by using psuedohyphae

saccharomyces uses

yeast-thanol for wine




yeast-carbon dioxide for leavening of bread




non pathogenic

yeast growth compared to moulds

yeast are capable of facultative anaerobic growth, most moulds are aerobic only

yeast capsules

some yeasts produce a polysaccharide capsule




ex. cryptococcus neoformans often causes meningitis in immunocompromised

Thermally dimorphic fungi

two forms of growth; as a mould at lower temp. and/or yeast at body temp.

Thermally dimorphic fungi




infectious?

Thermally dimorphic fungi are not infectious in yeast form, mould form spreads by spore in the air

sporothrix- subcutaneous infection




classification

dimorphic




also caled "rose garner's disease"

sporothrix- subcutaneous infection




affect

causes lymphangitis, inflammation of the walls of lymphatic vessels, usually in the arms or legs, causing more ulcers as disease progresses

fungal reproduction

formation of spores, conidia, important for microscopic identification and or reproduction




to preserve DNA




very different from bacterial endospores

fungal vs bacterial survivability

fungi are not picky eaters, can survive in less rich media that bacteria can.




can grow better than bacteria in less than favourable conditions




most are aerobic and grow best at 25-30 degrees C

fungal diseases are calles

mycoses- plural




mycosis- singular

types of mycoses

1. superficial


2. cutaneous


3. systemic




goes from less to more severe

superficial mycoses

fungal infection along surface of hair shafts and outer layer of skin




causes mild infecrtions ex. malessezia furfur

cutaneous mycoses

fungal infection of deeper layers of the epidermis



cutaneous mycoses process

deeper infection is due to dermatohytes which degarde and use keratin as carbon source (food)

cutaneous clinical diseases are called tineas

capitis for head


pedis for feet


cruris for groin


corporis for tosrso


barbae for beard

systematic mycoses

infections in deep tissues/ organs

opportunistic fungal pathogens are problematic b/c..

they are normally on our skin or gut

opportunistic fungal pathogens

fungi are common cause of infections in immunocompromised individuals




ex, aspergillosis: caused by aspergillus niger- a mold




it infects people with debilitating lung diseases and immunocompromised

candidiasis- candida albicans

causes vulvo-vaginal candidiasis and thrush




C. albicans is normal flora in the gut and mouth

thursh

are in new borns, immunocompromised and in people who have been treated with broad spectrum antibiotics



antiseptic

disinfectant used on the skin

aseptic technique

use of methods to exclude microorganisms

bactericidal

kills bacteria

bacteriostatic

inhibits growth of bacteria, doesn't kill

disinfectant

chemicals used to destroy many micro-organism and viruses




used for normal cleaning, lysol

fungicide

kills fungi

pasteurization

brief heat treatment used to reduce the numbers of organisms and to kill pathogenic organisms




milk we drink is pasteurized

sanitization

reduction of the # of organisms to a level that meets public health standards

steriliztion

destruction of all forms of microorganisms, including spores

viricide

inactivating viruses

ventilation and surgery

you want clean air when doing surgery to not infect

how to have proper ventilation

1. ultra-clean air with High Efficiency particulate air filters (HEPA)


2. building standards for correct air flows

isolation rooms with airlocks:




+ pressure

air from corridor can't get into room

isolation rooms with airlocks:




- pressure

air from room can't get into corridor

physical means of controlling microbial growth

1. heat


2. filtration


3. cold


4. high pressure


5. desiccation (drying)


6/ osmotic pressure


7. radiation

steriliaztion achieved by heat

hot air 160-180 degree C for 1-2 hrs.




autoclaving (moist heat) 121 degree C with 15 pounds per square inch for 15 mins. can kill C. botulinum spores (industry standard)

other methods to achieve sterilization

1. irradiation (gamma or UV)


2. filtration


3. chemicals

complications with irradiation and filtration

irradiation- can't penetrate too dep, not effective




filtration- good for fluids, filters through viruses so that only virus needed for antivirus is needed

important determinant of efficiency of sterilization

whether or not object to be sterilized is free of organic matter ie. blood, fecal material, tissue

spore test

test ability of autoclaving to inactivate bacterial spores- no growth after a succesful autoclaving

spore test process

ampule containing nutrient media and spores of non-pathogenic bacteria are autoclaved with object to be sterilized.




then ampule is incubated to test for growth

spore test result determination

growth (lack of sterilization) is indicated by a change in the pH of the ampule growth media seen as a colour change




bacteria has germinated and the growing or vegetative bacteria are using nutrients in the medium and producing acid or alkali compounds that change the pH

negative test/ sterile- left




positive test/ not sterile- right

chemical means of controlling growth




halogens

chlorine and iodine can sterilize if used well

chemical means of controlling growth




aldehydes

sterilize very well




used in balming liquid; we put worms in to denature proteins




ex. glutaraldehyde or cidex

chemical means of controlling growth




ethylene oxide

gas that sterilizes




used in industry, very poisonous

peroxygens

strong oxidizer, sterilizes

most used and useful disinfectants in everyday health care situations




halogens

iodine adn chlorine

iodine

avaialbel as tincture (solution in alcohol) or as an iodaohor ( comb. of iodine and organic molecule which releases iodine slowly)




eg. Betadine

Chlorine

strong oxidizing agent eg. chlorox

alcohols

kill bacteria and fungi but not endospores adn non-developed viruses

alcohol mechanism

mechanism is protein denaturation and disruption of the liid membranes

degerming

just takes away dirt on skin. we have bacteria inside our skin, injections carry the risk of hitting those bacteria and causing infection

isopropanol= rubbing alcohol

better than ethanol b/c it doesn't evaporate as fast

optimal conc. ethanol

70% denaturation needs water to work

alcohol no good?

not good for treating wounds, as they cause a coagulation of proteins, creating an environment where the bacteria can grow inside the "scab"

relative resistance of microorganisms to chemical agents

relative resistance of microorganisms to chemical agents

endospores, mycobacteria, cysts of vegetative protozoa, vegetative protozoa, gram negative bacteria, fungi, naked viruses, gram positive bacteria, enveloped viruses