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100 Cards in this Set
- Front
- Back
What are 3 aspects of WOB Culture?
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1. Product Knowledge
2. Atmosphere 3. Customer Service |
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What is the purpose of Beer School?
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1. To educate all WOB employees on all levels so that they have the most knowledge and can share their passion and knowledge for craft beer with the guests
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What are the 4 main Ingredients used in Brewing Beer?
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1. Water
2. Hops 3. Malts 4. Yeast |
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What happened during Prohibition?
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1. Production & consumption of beer was banned in USA
2. Most Microbreweries weren't able to resume production 3. Intro of the 3 Tier System |
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What is the Reinheitsgebot?
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1. The German Purity Law
2. States that Beer must be made with Water, Malts, Yeast, Barley |
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What determines if a Beer is going to be an Ale or a Lager?
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1. Yeast
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Beer is made up of 90% _____________?
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1. Water
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What makes beer bitter?
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1. Hops
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What makes beer Sweet?
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1. Malts
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What acts as a preservative in beer?
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1. Hops
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Malts give beer _________, ___________, & ____________?
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1. Color
2. Body 3. Sweetness |
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What is the oldest brewery in the world?
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1. Weihenstephaner
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What is americas oldest brewery?
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1. Yuengling
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What is the Oldest American MIcro-Brewery?
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1. Anchor
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Why did the pilgrims land in Plymouth Rock?
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1. Because they were running low on Beer Supplies
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What turns beer into alcohol and gives beer its natural carbonation?
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1. Yeast
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What does IBU stand for?
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1. International Bitters Unit
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What are IBU's used to measure?
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1. Bitters
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Name 5 hop aromas?
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1. Earthy
2. Citrusy 3. Piney 4. Metallic 5. Flowery |
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When are hops added to the brewing process?
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1. During the Boil
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True or False: All beer is filtered?
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1. False
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What does Rauchbier translate to?
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1. Smoked Beer
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_______ are top fermented at warmer temperatures and _______ are bottom fermented at colder temperatures?
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1. Ales
2. Lagers |
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If i usually drink light beers, what other styles would you recommend? Give 3 examples?
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1. Light in Calories - Light Lager - Jailhouse Light
2. Light in Body - Pale Lager - Full Sail Session 3. Trying something new - Pilsner Urquell |
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Where did pilsners originate?
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1. Pilsen, Czech Republic
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Which pilsner is said to be the original pilsner?
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1. Pilsner Urquell
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I like Yuengling which other beers would I like? Give 3 examples? a. Flying dog Old Scratch
b. Anchor Steam c. Dogfish head 90 min d. Full Sail Pale Ale |
1. Flying Dog Old Scratch
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What beer is brewed in the month of march?
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1. Marzen
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What month is a Maibock brewed in?
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1. May
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Describe a Marzen?
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1. Its also known as a Octoberfest Beer
2. Brewed in March 3. Stored and kept locked up until the end of September early October |
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If I usually drink Amber Bock which beer would I like?
A. Spaten Optimator B. Shiner Bock C. HofbrauDunkel D. Witterkerke |
1. Shiner Bock
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_____________ usually ends in -or?
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1. DoppelBocks
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The last impression that beer leaves on your palate is called the?
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1. The Finish
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How is a Eisbock brewed? Explain?
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1. Freeze Distillation
2. The brew is stored at freezing temperatures at which point the excess water in the brew separates from the alcohol and is removed from the brew |
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True or False: In order to be called a "Kolsch" it must be brewed in Koln, Germany?
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1. True
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Compared to Kolsch's, Altbiers are darker or lighter?
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1. Darker
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Alt translates to _________ in German?
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1. Old
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Flying Dog Tire Bite is what style of beer?
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1. Kolsch Style Beer
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If I usually drink (BASS), what other beers would be good to recommend? Give 3 examples?
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1. Peak's Pale Ale
2. Stone Pale Ale 3. Samuel Smith's Old Brewery Pale Ale |
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ESB's are brewed to be ____________ in malts and hop character.
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1. Balanced
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What does ESB stand for?
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1. Extra Special Bitters
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What does IPA stand mean?
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1. Indian Pale Ale
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What is the story behind an IPA?
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1. The style was created by the need of preserving beer on its way to India for the English Troops.
2. Extra hops were added in order to help preserve the beer |
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What is a Double/Imperial IPA?
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1. An IPA that has more Body, Flavor, & Higher Alcohol content
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3 examples of an IPA or Imperial IPA?
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(3 IPA's) - Bell's Two Hearted, Stone IPA, & Heavy Seas Loose Cannon
(3 Imperial IPA's) - DogFish Head 90 Min, Great DIvide Hercules, & Weyebacher Sincoe |
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Ciders are brewed with _________ and sometimes _________?
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1. Apples
2. Pears |
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Hefe-Weizens are brewed with _______% Wheat and ______% Malted Barley?
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1. 60%
2. 40% |
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Contrast a A. Hefe-Weizen and a B. White Wheat?
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1. Body- A. Medium/Full B. Light
2. Flavors- A. Banana&Clove B. Orange&Coriander 3. Garnish- A. Lemon B. Orange 4. Origin- A. Germany B. Belgium |
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3 examples of a Hefe-Weizen?
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1. Paulaner Hefe-Weizen
2. Franzikaner Hefe 3. Tucher Hefe |
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Give 3 Alternatives to Blue Moon?
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1. Wittekerke
2. Lost Coast Great White 3. Hoegaarden |
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__________ are brewed using Spontaneous Fermentation?
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1. Lambics
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A Lambic without Fruit is called?
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1. Gueuze
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True or False: Real fruit is added to Lambics to Sweeten them because they are generally sour in taste?
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1. True
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Describe a Proper Beer presentation?
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1. The bottle must be placed on coasters with the label facing the guest
2. Re-cap the Bottle |
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What is a Krystalweizen?
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1. It is a filtered Hefe-Weizen
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What is a Dunkelweizen?
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1. A Dark Wheat Beer
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_________ are called "farmhouse" ales because they were served to the farm workers. They were allowed up to 5 Liters per Day.
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1. Saisons
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Weizenbocks are a mix between a __________ and a ______?
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1. Hefe-Weizen
2. Bock |
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Name 2 Doppelbocks that we carry?
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1. Ayinger Celebrator
2. Paulaner Salvator |
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3 Alternatives to New Castle?
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1. Samuel Smith's Nut Brown Ale
2. Tilberg's Dutch Brown 3. Lost Coast Downtown Brown |
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A __________________________ is a Scotch Ale brewed higher than 7% ABV?
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1. Scottish Wee Heavy
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Schwarzbier means ___________ in German?
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1. Black Beer
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Circle all of the Schwarzbier? A. Hofbrau Dunkel
B. Xingu Brazil C. Krusovice Cerne D. Kostritzer E. Young's Double Chocolate |
1. Xingu Brazil
2. Kostritzer |
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Stouts Vs. Porters?
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1. Porters are brewed using dark malts
2. Stouts are brewed using Patent malts that are roasted black |
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Name a Imperial Porter that we carry?
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1. Flying Dog Gonzo
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What is the story behind the Russian Imperial Stout?
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1. Imperial stouts were brewed by the English for the Russian Czars as a goodwill gesture to keep them warm during the winter
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Which of these beers are Imperial Stouts?
a. Stoudts Fat Dog b. Guiness c. Sinebrychof d. Old Rasputin |
1. Stoudts Fat Dog
2. Old Rasputin |
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What is the difference between a 1. Mead and a 2. Braggot?
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1. Is Honey Wine
2. Is a mixture between a Mead & a Beer |
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What is a Gruit?
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1. An old fashioned herb mixture used for bittering and flavor before the use of hops
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What is a Trappist Ale?
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1. An ale that has to be brewed in a monastery
2. All proceeds must support the monastery 3. Monks have to brew the beer |
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Name all 8 Trappist Breweries?
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1. CROWWALS
a. Chimay b. Rochefort c. Orval d. Wastmalle e. Westvtetereen f. Archel g. La Trapper h. Stift Engelszell |
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__________ are brewed with Brown Sugar?
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1. Belgian Dubbels
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__________ are brewed with Candy Sugar?
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1. Belgian Triples
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If I like Chimay White what other beers would you recommend? Give 2 examples?
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1. Allagash Tripel
2. Stoudts Tripel |
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Why is a Flemish Ale sour?
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1. From aging in Oak Barrels and Spontaneous Fermentation
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What is a Gluten-Free Beer we carry? (3)
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1. RedBridge
2. St. Peter's Sorgham 3. Estrella Daura |
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True or False: Ciders are considered to be Gluten-Free?
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1. True
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Name the style of each Beer?
a. Chimay White b. Prior 8 c. Leffe d. Delirium Tremens e. St. Bernardus ABT 12 f. Duvel g. Saxo h. Chimay Red i. Chimay Blue |
a. Chimay White- Triple b. St. Bernardus Prior 8 - Dubbel c. Leffe - Blonde d. Delirium Tremens - Golden
e. St. Bernardus ABT 12 - Quad f. Duvel - Golden g. Saxo - Blonde h. Chimay Red - Dubbel i. Chimay Blue - Quad |
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What is Dry-Hopping?
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1. Dry hopping is adding extra Malts after the Fermentation Process
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What is Bottle Conditioning?
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1. When an unfiltered or Filtered Beer is re-seeded with more yeast so that extra Fermentation can take place in the Bottle
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How would you Describe a Pale Ale?
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1. Light in Body
2. Light Golden in Color 3. Has a Dry Finish 4. Brewed using pale malts 5. Has Mild hop & malt characteristics |
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How would you explain a Brown Ale?
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1. Brown-Deep Copper
2. Medium Body 3. Nutty & Oatmeal |
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How would you explain a Belgian Tripel?
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1. Golden
2. Medium Body 3. Spicy undertones, Yeasty, Fruity Notes with a slight hop finish |
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How would you explain a Hefe-Weizen?
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1. Golden to Hazy in Color
2. Medium-Full Bodied 3. An Unfiltered German Ale brewed with 60% Wheat & 40% Malt |
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How would you describe a Stout?
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1. Dark-Black
2. Full Mildly Carbonated 3. Chocolate, Oatmeal, or Coffee to Sweeten & Enhance the finish |
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What differentiates a Dark IPA from a IPA?
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1. Same as an IPA except that its Darker
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Are Ambers more malty or hoppy?
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1. Malty
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A Pale Ale is brewed using _______ Malts?
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1. Pale
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True or False: An unfiltered beer should be rolled before pouring?
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1. True
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How would you describe a IPA?
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1. Essentially a Hoppier Pale Ale with a Medium-High-Intense Hop Bitterness
2. Flavor&Aroma have notes of Fruit, Floral & Citrus |
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Are Saisons light, medium, or full bodied?
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1. Light Bodied
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Why are Doppelbocks Historically called "Liquid Bread"?
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1. Because when the monks would fast they would only drink water and Doppelbocks in order to stay full
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What is a Black&Tan?
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1. A Pale Ale (BASS) with guiness floating on top
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What is a Half&Half?
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1. A Pale Ale (HARP) with guiness floating on top
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What is a Black Velvet?
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1. Guiness floating on top of any Cider
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What is a Red Monk?
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1. St. Bernardus ABT 12 with a splash of Framboise
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What is a Chocolate Raspberry?
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1. Young's Double Chocolate with a splash of Framboise
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What is a Chocolate Blueberry?
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1. Sea Dog Blue Paw with a splash of Young's Double Chocolate
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What is a Red&White?
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1. Framboise with a Belgian Style White Wheat
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What is a Raspberry Cider?
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1. Any Apple Cider with a splash of Framboise
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