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3 Cards in this Set
- Front
- Back
COte de sezanne |
- a continuation of cote de blanc - seperated by the marshes of saint gond - subsoil here is mostly clay and silt with pockets of chalk and vines oriented towards the southeast - mainly planted with CH (64%) with a fifth going to PM - south easterly aspect lets the wines tend to get riper and be more forward and fruitier than those in the cote de blancs - some say slightly more rustic and less fine - chardonnays appear richer and rounder on these soils - softer and approachable earlier these make useful blending components in the NV - south below cote de blancs |
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Cote des Bar |
- part of aube department - farthest south - contains nearly 1/4th of total vineyard area - major negociants come here to source full flavored ripe pinot noir to blend in the NV wines - almost have the appellations PN is planted here - only area where wine can be produced under 3 appellations (champagne / still - Ricey and Coteaux Champenois) - wines are cleaner in style - hill of Montgueux is trend place to source fruit from now as pure chalk soil different from the rest of Aube, produces wonderfully structured, spicy, and mineral CH - humid atlantic influences coming in the from the west and continental influences with higher temps are two factors that help PN ripen extremely well here |
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